Project Description

Quiche Lorraine without dough

Quiche Lorraine without dough

It is a classic dish from the North East of France. We love to cook this recipe for dinner. It is easy and delicious. And it is even more delicious with a side green salad.

Before choosing this recipe for your next lesson, check below to ensure you have all the kitchenware and ingredients you need. You must have everything for your lesson. If don’t have everything, don’t worry and choose another easy French recipe.

You will need to have for your lesson:

Kitchenware icon

Kitchenware

  • An oven
  • A baking dish for the oven
  • A salad bowl
  • A knife
  • A fork
Ingredients icon

Ingredients

For 2 persons

  • 50 g de jambon
  • 100 g de lardons
  • 2 œufs
  • 12,5 cl de lait
  • 1/2 petit pot de crème fraîche
  • 50 g de farine
  • Butter
  • Sel
  • Poivre

It’s time to book your French lesson

Now that you know which recipe you want to cook: go to the French lessons page to book your lesson. Remember the name of this recipe. Before finalizing your booking, we will ask you the name of the recipe you want to cook during your lesson.

(If you were booking your lesson, go back to the booking page to finalize your booking.)

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Book your French lesson

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